Get any of 3 types of FSSAI registration
FSSAI application code in 7 days & license in 60 days
The Food Safety and Standards Authority of India (FSSAI) is a legal authority that offers a food license to all food business operators (FBO) in India. All FBOs must comply with FSSAI's rules and regulations to ensure food quality control.
An FBO requires an FSSAI License or Registration depending on the size of production, type of business activity, and range of operations. During the registration process, the FBO receives a 14-digit FSSAI number that must be printed on all food packages.
FSSAI Registration ensures the safety of food products and acts as a food safety certificate issued by the authority. This is mandatory for all manufacturers, traders, restaurants, grocery shops, importers, exporters, etc., assuring food quality and reducing substandard or adulterated products.
LegalRaasta provides FSSAI online registration and licensing services across India. If you're running or planning a food business in Delhi, we can assist in enhancing your food product standards through:
FSSAI Registration is mandatory for all types of food businesses, irrespective of their size or scale. The following individuals or entities are required to obtain FSSAI License/Registration in India:
Based on the size, turnover, and nature of the food business, FSSAI offers three main types of licences:
For petty food businesses or startups with annual turnover below ₹12 Lakhs. Suitable for:
For medium-sized food businesses with annual turnover between ₹12 Lakhs to ₹20 Crores. Applicable to:
For large-scale businesses with annual turnover above ₹20 Crores or involved in:
Getting FSSAI registration is not just a legal requirement, but also a step toward building customer trust and brand growth. Here are the major benefits:
It provides legal authority to run a food business in India under FSSAI norms.
Builds consumer confidence by ensuring safety and hygiene in food handling.
Guarantees that your products meet government quality standards and avoid adulteration.
A valid FSSAI licence supports expansion, exports, and brand building nationwide.
Eligible for government schemes and financial support for registered food operators.
The FSSAI logo on packaging enhances market credibility and consumer recall.
Provide your food business details through a simple form for initial registration.
Submit necessary documents like ID proof, business proof, and product details.
We file your application with the FSSAI department under the correct category.
Our experts coordinate with officials for clarifications or queries if raised.
Once approved, you receive the FSSAI license with a 14-digit registration number.
Use the FSSAI logo and license number on packaging to build consumer trust.
The documents required may vary based on the type of FSSAI registration (Basic, State, or Central). Here's a common list of essential documents:
Duly completed and signed application form as per registration type.
Aadhar Card, PAN Card, or Voter ID of the food business owner.
Electricity bill, rent agreement, or property papers.
Partnership deed, MOA & AOA, or registration certificate.
Proposed products to be handled, processed, or sold.
Copy of cancelled cheque or bank statement of the business.
Applicable for manufacturing or storage units.
FSSAI license validity stretches out from 1 to 5 years. According to the FSSAI rules, the food business operator is required to apply for the renewal of the license within 30 days before its expiry. Any FSSAI renewal application filed after the expiry date must pay a late fee of ₹100 per day for each day of delay. Therefore, it’s essential for all food business operators to monitor and ensure that their FSSAI license remains valid at all times.
We serve clients efficiently with expert teams and cutting-edge practices. Connect with us now!
+91 9266558488The FSSAI logo and FSSAI license number must be clearly printed on the food package label in a contrasting color. If multiple units are involved in manufacturing or packaging, the brand owner's license number should be mentioned, and each unit's address must include its FSSAI number. For imported food products, the importer must display the FSSAI logo and license number along with their name and address — either pre-printed or via a sticker before customs clearance. Label guidelines, including font height, are defined under Regulation 2.3.3 of the Packaging and Labelling Regulation, 2011. As per Regulation 2.6.1, the FSSAI logo implies the FBO holds a valid license under the Food Safety and Standards Act, 2006.
An FSSAI license is valid for 1 to 5 years. Renewal must be initiated at least 30 days before expiry to avoid penalties. A late fee of ₹100 per day applies post-expiry. The FSSAI renewal process is straightforward but essential to avoid suspension.
FSSAI officials may inspect the premises, verify documents, evaluate food safety systems, and determine whether conditions meet the current standards. If satisfied, your license will be renewed — valid for a maximum of 5 years.
All Food Business Operators (FBOs) must follow FSSAI rules. Officials conduct surprise checks and assess hygiene, processes, and food handling using a checklist. Based on this, FBOs are rated as: Compliance (C), Partial Compliance (PC), Non-Compliance (NC), or Not Applicable (NA).
If gaps are found, an Improvement Notice is issued. Failure to comply can lead to a Show Cause Notice and even cancellation of the FSSAI number.
Appeals can be filed with the State Commissioner for Food Safety and further with the Food Safety Appellate Tribunal or the High Court if required.